Belgian Liège Waffle with Pearl Sugar, Caramelized Crust, Whipped Cream and Fresh Strawberries
Make the dough: combine flour, yeast, sugar, and salt in a stand mixer bowl fitted with a dough hook. Add eggs, warm milk, and vanilla. Mi...
Russian Syrniki with Cottage Cheese Pancakes, Wild Strawberry Jam, Smetana and Fresh Mint
Make the jam (can be made ahead): combine strawberries, sugar, and lemon juice in a small saucepan. Bring to a boil over medium heat, stir...
Thai Khao Soi with Coconut Curry Broth, Egg Noodles, Braised Chicken and Crispy Fried Noodle Topping
Make the khao soi paste: in a mortar or blender, combine the soaked dried chilies, shallots, garlic, ginger, galangal, and lemongrass. Pou...