Nigerian Jollof Rice with Suya-Spiced Chicken, Smoky Tomato Pepper Base and Fried Plantains
Make the pepper-tomato base: roughly chop tomatoes, red bell peppers, Scotch bonnets, and onion. Blend in a blender until smooth — do not ...
Make the pepper-tomato base: roughly chop tomatoes, red bell peppers, Scotch bonnets, and onion. Blend in a blender until smooth — do not ...