Azerbaijani Badimjan Dolmasi Bites with Grilled Eggplant and Walnut
Lay the eggplant slices on a rack, salt both sides generously, and let them sweat for 30 minutes. Blot them completely dry. Th...
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Azerbaijan Recipes
Azerbaijani Qaymaq Breakfast with Honey, Walnuts and Warm Tandir Bread
Bring the qaymaq to cool room temperature 20 minutes before serving — Azerbaijani custom never serves qaymaq fridge-cold, as the chill mut...