Irish Shepherd's Pie: Make-Ahead Lamb and Vegetable Bake Under Fluffy Mash for Weeknights
Boil the potatoes in well-salted water for 15 to 18 minutes until completely tender. Drain, let them steam dry for 2 minutes, ...
Irish Shepherd's Pie: Make-Ahead Lamb and Vegetable Bake Under Fluffy Mash for Weeknights
Boil the potatoes in well-salted water for 15 to 18 minutes until completely tender. Drain, let them steam dry for 2 minutes, ...
Irish Apple Cake with Custard Sauce: One-Bowl Fall Bake That Keeps All Week
Heat the oven to 375°F (190°C). Butter a 9-inch round cake pan and line the bottom with parchment. Serves 10 Ingredients ...
Irish Apple Cider and Whiskey Highball with Lemon, Thyme and Crisp Soda
Make the syrup first: warm 1/4 cup honey with 1/4 cup water and 4 thyme sprigs until the honey dissolves, then steep off the h...
Campfire Cast-Iron Irish Soda Farls with Farm Butter, Tomatoes and Rashers
Build your campfire early and let it burn down to an even bed of glowing coals; set a large cast-iron griddle or flat-bottomed...
Irish Blackberry and Garden Mint Cooler with Sparkling Apple over Crushed Ice
Make the blackberry syrup: combine 2 cups blackberries, the sugar, water, and salt in a small saucepan and bring to a gentle s...
Irish Black Velvet with Guinness Stout, Brut Champagne and Flamed Orange Peel
Chill everything: place the champagne flute, the bottle of Guinness and the bottle of champagne in the refrigerator at least 4 hours befor...