Trinidadian Curry Channa and Aloo: 30-Minute Chickpea and Potato Dinner
Heat the oil in a heavy pot over medium and cook the onion for 4 minutes until softened, then add the garlic and cook one minu...
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Trinidad and Tobago Recipes
Trinidadian Callaloo with Peak-Harvest Okra, Pumpkin and Coconut Milk
Wash the dasheen or spinach leaves in several changes of cold water and shake dry. If using dasheen, strip out any thick centr...
Trinidadian Mango Chow with Lime, Cilantro and Scotch Bonnet
Choose your mangoes carefully — they should give only slightly when pressed. Fully soft mangoes will collapse into pulp the mo...
Campfire Cast-Iron Trinidad Coconut Bake with Fried Eggs and Avocado
Build a steady campfire and let it burn down to glowing coals, then set a cast-iron skillet with a lid over a grate above the ...
Chilled Mango, Avocado and Black Bean Salsa with Lime and Cilantro
In a large bowl, whisk together the lime juice, olive oil, cumin, salt and pepper to make a bright dressing. Serves 6 Ingr...