Indian Chaas with Chilled Spiced Buttermilk, Roasted Cumin, Fresh Ginger, Mint and Black Rock Salt
Roast the cumin: place cumin seeds in a dry pan over medium heat. Toast, shaking the pan frequently, for 2-3 minutes until the seeds darke...
Category
India Recipes
Masala Dosa with Spiced Potato Filling, Fresh Coconut Chutney and Tangy Sambar
Prepare the batter the night before: soak rice and chana dal together in cold water for 6 hours. Soak urad dal with fenugreek seeds separa...
Kashmiri Rogan Josh with Bone-In Lamb, Whole Spices, Yogurt, Dried Ginger and Steamed Basmati
Marinate the lamb: mix yogurt with 1 tsp salt and pour over the lamb pieces. Turn to coat thoroughly. Let marinate for at least 2 hours, i...
Indian Mango Lassi with Alphonso Mangoes, Yogurt, Cardamom, Rose Water and Saffron
Bloom the saffron: warm 2 tablespoons of milk in a small bowl until just hot to the touch (not boiling). Add the saffron threads and steep...
Indian Masala Chaas Spiced Buttermilk with Cumin, Curry Leaves, Green Chili and Fresh Ginger
Whisk the base: in a large bowl or jug, whisk the yogurt vigorously until completely smooth — no lumps. Add cold water gradually while whi...
Indian Murgh Makhani Butter Chicken with Kashmiri Chili, Fenugreek Cream Sauce and Basmati Rice
Ingredients For the chicken marinade: 2 lbs boneless chicken thighs, cut into large chunks 1 cup full-fat yogurt 1 tbsp Kashmiri red chil...
Indian Mango Lassi with Cardamom, Rose Water and Crushed Pistachios
Ingredients 2 ripe Alphonso or Ataulfo mangoes, peeled and diced (or 1.5 cups canned Alphonso mango pulp) 1 cup full-fat plain yogurt (th...
Kashmiri Rogan Josh Slow-Braised Lamb with Whole Spices, Yogurt and Saffron Rice
Ingredients 2 lbs bone-in lamb shoulder, cut into 2-inch pieces 1 cup full-fat yogurt, room temperature 2 tsp Kashmiri red chili powder (...
Kashmiri Lamb Rogan Josh with Whole Spices, Yogurt and Crispy Fried Onions
Ingredients 2.5 lbs bone-in lamb shoulder, cut into 2-inch pieces 1 cup full-fat plain yogurt, room temperature 2 large onions, thinly sl...
Indian Murgh Makhani Butter Chicken with Saffron Basmati and Garlic Naan
Ingredients 2 lbs boneless chicken thighs, cut into 2-inch pieces 1 cup plain yogurt 2 tsp garam masala, divided 1 tsp turmeric 1 tsp Kas...
Indian Mango Lassi with Cardamom, Rose Water and Pistachio
Ingredients 2 ripe Alphonso or Ataulfo mangoes, peeled and cubed (or 1.5 cups frozen mango) 1 cup full-fat plain yogurt 1/2 cup whole ...