Icelandic Skyr Bowl with Wild Bilberries, Toasted Pumpkin Seeds, Birch Syrup and Cardamom Granola
Make the cardamom granola: preheat oven to 160C (320F). In a large bowl, combine oats, pumpkin seeds, almonds, coconut, cardamom, cinnamon...
Make the cardamom granola: preheat oven to 160C (320F). In a large bowl, combine oats, pumpkin seeds, almonds, coconut, cardamom, cinnamon...