Pastel de Nata with Shatteringly Flaky Pastry, Cinnamon-Dusted Custard and Caramelized Top
Make the rough puff pastry: mix flour and salt. Add grated frozen butter and toss to coat each piece in flour. Add ice water and mix minim...
Category
Dessert Recipes
French Tarte Tatin with Caramelized Apples, Brown Butter, Calvados and Crème Fraîche
Make the pastry: pulse flour, salt, and sugar in a food processor. Add cold butter cubes and pulse until the mixture resembles coarse brea...
Japanese Matcha Tiramisu with Mascarpone Cream, Ladyfingers, White Chocolate and Azuki Bean Paste
Prepare the matcha: in a small bowl, whisk together 3 tbsp matcha powder with 1 tbsp warm water (not hot — excessive heat destroys matcha...
French Tarte Tatin with Caramelized Apples, Brown Butter, Vanilla and Buttery Puff Pastry
Peel, core, and quarter the apples. For the most dramatic presentation, cut them into halves rather than quarters — they shrink considerab...
Brazilian Brigadeiro Chocolate Truffles with Condensed Milk, Dark Cocoa, Butter and Chocolate Sprinkles
Combine in a heavy-bottomed saucepan: pour the condensed milk into the pan. Add cocoa powder, butter, and salt. Stir together before turni...
French Tarte Tatin Upside-Down Caramelized Apple Tart with Vanilla Bean, Calvados and Creme Fraiche
Make the pastry (if not using store-bought): pulse flour, cold butter, sugar, and salt in a food processor until the mixture resembles bre...
Brazilian Brigadeiro Dark Chocolate Truffles with Condensed Milk, Cocoa and Rainbow Sprinkles
Ingredients 1 can (14 oz) sweetened condensed milk 3 tbsp unsweetened cocoa powder (Dutch-process for deeper color) 2 tbsp unsalted butte...
French Tarte Tatin Upside Down Caramelized Apple Tart with Crème Fraîche and Sea Salt
Ingredients For the pastry: 1.5 cups all-purpose flour 1/2 tsp fine salt 1 tsp sugar 10 tbsp cold unsalted butter, cubed 3-4 tbsp ice-col...
Filipino Leche Flan Silky Caramel Custard with Dark Caramel and Toasted Coconut
Ingredients 10 egg yolks (Filipino leche flan uses only yolks — this is key) 1 can (14 oz) sweetened condensed milk 1 can (12 oz) evapora...
Turkish Künefe with Shredded Kadayıf Wheat, Unsalted Cheese and Pistachio Sugar Syrup
Ingredients 14 oz kadayıf (shredded wheat pastry dough, thawed if frozen) 12 oz unsalted fresh cheese such as akawi, mozzarella, or sweet...
Brazilian Brigadeiros Dark Chocolate Truffles with Condensed Milk and Sprinkles
Ingredients 1 can (14 oz) sweetened condensed milk 3 tbsp unsweetened Dutch-process cocoa powder 1 tbsp unsalted butter, plus more for...
Portuguese Pastel de Nata with Cinnamon, Lemon Zest and Caramelized Custard
Ingredients 1 sheet store-bought puff pastry, thawed 1 cup whole milk 1/3 cup all-purpose flour 1.5 cups granulated sugar 3/4 cup water 1...
Argentine Dulce de Leche Alfajores with Coconut and Dark Chocolate
Ingredients 1.5 cups cornstarch 3/4 cup all-purpose flour 1 tsp baking powder 1/4 tsp baking soda Pinch of salt 3/4 cup (1.5 sticks) unsa...
Mexican Tres Leches Cake with Cinnamon Cream and Fresh Strawberries
Ingredients 1 cup all-purpose flour 1.5 tsp baking powder 5 large eggs, separated 1 cup granulated sugar 1/3 cup whole milk 1 tsp vanilla...
Japanese Matcha Mochi Cheesecake with Black Sesame Crust
Ingredients 1 cup glutinous rice flour (mochiko) 1/4 cup sugar 1 cup whole milk 2 tbsp unsalted butter, melted 1 large egg (for mochi lay...
Portuguese Pastel de Nata Egg Tarts with Cinnamon and Caramelized Custard
Ingredients 1 sheet (14 oz) frozen all-butter puff pastry, thawed 6 large egg yolks 1 cup granulated sugar 1/3 cup all-purpose flour 2 cu...
Mango Cardamom Lassi with Rose Water and Pistachio Crumble
Ingredients 2 cups ripe mango chunks (fresh or frozen, thawed) 1.5 cups plain whole-milk yogurt 1/2 cup whole milk (more for thinner c...
Brazilian Coconut Brigadeiro Truffles with Dark Chocolate Coating
Ingredients 1 can (14 oz) sweetened condensed milk 2 tbsp unsalted butter 3 tbsp unsweetened cocoa powder Pinch of salt 1/2 cup toaste...
Japanese Matcha Panna Cotta with Yuzu Honey Drizzle
Ingredients 2 cups heavy cream 1 cup whole milk 1/3 cup sugar 2 tsp high-quality matcha powder 2.5 tsp unflavored gelatin powder 3 tbs...
Zenith Bloom: Coconut Panna Cotta with Spiced Mango Compote & Cardamom Pistachio Crumble
Ingredients 2 cans (13.5 oz / 400ml each) full-fat coconut milk 1/2 cup granulated sugar (for panna cotta) 2 tsp agar-agar powder 1/4 cup w...