Chilean Pastel de Choclo: Sweet Corn-Crusted Beef and Chicken Pie with Raisins and Olives
Heat 2 tablespoons of olive oil in a large skillet over medium heat. Cook the onions with a pinch of salt until soft and golde...
Category
Chile Recipes
Chilean Sopaipillas with Pebre: Crisp Pumpkin Fry Bread for After-School
Make the pebre first so the flavors have time to settle: combine the tomatoes, red onion, cilantro, chili, olive oil, vinegar ...
Chilean Melon con Vino: Chilled Honeydew and White Wine Cooler with Mint
Make a simple syrup: combine the sugar and water in a small pan, warm over low heat until the sugar dissolves, then cool compl...
Chilean Pebre with Farmers-Market Tomatoes, Cilantro and Grilled Bread
Put the diced onion in a small bowl, cover with cold water and let it soak for 10 minutes, then drain well. This takes the har...
Chilled Chilean Shrimp and Avocado Salad with Lime and Cilantro
Bring a large pot of well-salted water to a boil, then drop in the shrimp and cook for 90 seconds to 2 minutes, just until the...