Toad in the Hole: Crispy British Yorkshire Pudding Bake with Sausages and Onion Gravy
Whisk the flour, eggs, milk, salt and thyme into a smooth batter and let it rest at room temperature for 30 minutes. Serves ...
Category
United Kingdom Recipes
Black Widow Blackberry Bramble: Gin, Lemon and Creme de Mure over Crushed Ice
If using the sugar rim, run a lemon wedge around the rim of a rocks glass and dip it into black sanding sugar. Serves 1 In...
Corpse Reviver No. 2: Gin, Lillet, Orange Liqueur and Lemon with an Absinthe Rinse
Chill a coupe or small cocktail glass in the freezer for 10 minutes, or fill it with ice water while you mix. Serves 1 Ing...
Classic Scotch Eggs: Sausage-Wrapped Soft Eggs with Crispy Golden Breadcrumbs
Bring a pot of water to a boil. Lower in 6 eggs and cook for exactly 6 1/2 minutes for a jammy yolk, then move them straight i...
Yorkshire Parkin: Sticky Oat and Ginger Treacle Cake for Crisp Autumn Afternoons
Heat the oven to 300°F (150°C). Butter an 8-inch square baking pan and line it with parchment, leaving an overhang on two side...
Sticky Toffee Pudding: Warm Date Sponge with Butterscotch Sauce for Cozy Fall Weekends
Preheat the oven to 350°F and butter an 8-inch square baking dish. Put the chopped dates in a bowl, pour over the boiling wate...
British Crumpets: Make-Ahead Griddle Crumpets with Butter and Honey for School Mornings
Whisk the flour, yeast, sugar and salt in a large bowl. Pour in the warm milk and water and beat hard with a wooden spoon for ...
Scottish Shortbread Fingers: Three-Ingredient Butter Cookies That Keep All Week
Preheat the oven to 160°C (325°F). Line a 20 x 30 cm baking tin with parchment, leaving an overhang on the long sides. Serve...
Classic British Gin Gimlet: The Two-Ingredient Lime Cocktail for Easy Weeknights
Chill a coupe or martini glass in the freezer for 5 minutes while you gather the ingredients. Serves 1 Ingredients 2 ...
Charred Strawberry and Rosemary Gin Smash with Grilled Lemon
Heat a grill or grill pan to high and lightly oil the grates. Serves 2 Ingredients 8 ripe strawberries, hulled and ha...
Grilled Whisky-Glazed Ribeye with Charred Shallots and Peppercorn Sauce
Pull the steaks from the fridge 45 minutes ahead and pat dry; rub with olive oil and season generously with salt and pepper. ...