Peruvian Grilled Chicken Anticuchos with Chilled Avocado Aji Verde
Whisk the aji panca paste, garlic, vinegar, cumin, oil and salt together in a large bowl until it forms a loose brick-red mari...
Chilled Vietnamese Shrimp Summer Rolls with Peanut-Lime Dipping Sauce
Poach the shrimp in barely simmering salted water for 2 to 3 minutes, until just opaque, then drain and plunge into ice water....
Campfire Griddle Fijian Coconut Cassava Pancakes with Fresh Papaya and Lime
Build your campfire early and let it burn down to a steady bed of orange coals; set a cast-iron griddle or heavy skillet on a ...