Jun 6, 2023 AI Dinner Recipe Recipe Name: Creamy Baked Salmon Serving Size: 4 Calorie Count: 500 calories per serving Ingredients: -4 salmon fillets (6 ounces each) -1/4 cup butter, melted -1/4 cup dry white wine -2 tablespoons freshly squeezed lemon juice -2 tablespoons chopped fresh parsley -1 teaspoon dried thyme -1/2 teaspoon garlic powder -Salt and freshly ground black pepper, to taste Instructions: 1. Preheat oven to 375 degrees F. 2. Place salmon fillets in a greased baking dish. 3. In a small bowl, combine the melted butter, wine, lemon juice, parsley, thyme, and garlic powder. 4. Pour the mixture over the salmon fillets. 5. Season with salt and pepper, to taste. 6. Bake for 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork. 7. Serve immediately. Nutritional Information (per serving): Calories: 500 Fat: 28g Carbohydrates: 2g Protein: 51g Sodium: 288mg Cholesterol: 142mg
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