French Tarte Tatin: Caramelized Upside-Down Apple Tart for Cozy Fall Weekends
Heat the oven to 400°F (200°C). Toss the apple quarters with the lemon juice. Serves 8 Ingredients 6 to 7 firm apples...
Peruvian Papa a la Huancaina: Potatoes in Creamy Aji Amarillo Cheese Sauce for Sharing
Boil the whole potatoes in salted water until just tender, 20 to 25 minutes. Cool, peel and slice into thick rounds. Serves ...
Japanese Chicken Katsu Curry: Crispy Panko Cutlets with Mild Curry Sauce for Weeknights
In a pot, saute the onion in 1 tablespoon oil until soft, add the carrots and potato, and cook 2 minutes. Serves 4 Ingredi...